Cookery time!

Cooking was always one of my hobbies.But never really got a chance to try it until marriage.The initial days of cooking were really funny,with every item turning into a mess;into a different one.I would no way give up...;);):)I tried again &again till I succeeded.I am very lucky to have a loving husband who has approved my cooking...:)

EASY RECIPES FOR DAILY DINNER

Mutta Aviyal(one of my favorite cuisines)

Ingredients


Eggs-3
Potatoes-2
Coconut-3table spoons
Green chillies-3-4
Curry leaves-a handful
Garlic-2 pods
Cumin(jeera)-1/4 teaspoon
Turmeric powder-1/4teaspoon
Tamarind-a teaspoon
Asafoetida(kayam)-a pinch
Salt-as needed
Oil-3tab.spoon
Mustard-1teaspoon
Urdu dal-1teaspoon


Cooking method

• Boil the eggs &keep it apart sliced

• Soak the tamarind in warm water

• Place the hob on fire with the sliced potatoes &tamarind.Allow it to boil until potatoes are cooked.

• Grind coconut,green chillies,turmeric,cumin,&garlic to a fine paste.

• Once potatoes are cooked,add salt, sliced eggs & the ground paste into it and keep on a low fire.

• Add oil to another pan,add mustard to splutter& add urd dal and fry it.Also add curry leaves to it.

• Add this mix to the hob;add asafoetida to the dish & stir lightly.

• Serve hot with rice.